Agriculture and forestry are much more than just economic sectors – they are the basis of our food, our landscapes and our climate. Whether in the city or in the countryside: The way we farm has a direct impact on our quality of life, our health and our environment.
We face the challenge of designing a sustainable agriculture that is environmentally sustainable and economically viable and whose products can be afforded by any household.
Forests have been the engines of major material cycles for millions of years. We put their ecological function at the heart of our forest development strategy, because climate-resilient mixed forests are the guarantors of clean drinking water, clean air, the preservation of biodiversity and a cooler city in hot summers.

